27 Underrated Foodie Cities You've Probably Never Considered

18. Krakow, Poland: Pierogi, Pubs, and Polish Pride

While Warsaw modernizes, Krakow retains a deep connection to Poland's rich culinary traditions, offering more than just a beautiful old town. Dive into comforting bowls of żurek (sour rye soup) or barszcz (beetroot soup), and explore the countless varieties of pierogi, from savory meat and cheese fillings to sweet fruit options. Historic cellar restaurants and lively milk bars (bar mleczny) offer authentic, affordable tastes of Polish home cooking, alongside a burgeoning craft beer and modern restaurant scene.