Prepare Your Taste Buds: Global Pizzas That Put Wild Twists On A Classic

8. Turkish Pide: The Boat-Shaped Delight

Pide, often referred to as Turkish pizza, is a boat-shaped flatbread topped with a variety of ingredients. The dough, similar to that of a traditional pizza, is rolled into an oval shape and topped with a mixture of cheese, meats, and vegetables. It is then baked in a stone oven, resulting in a crispy crust and a flavorful filling. Popular variations include sucuk (spicy sausage), pastirma (cured beef), and spinach with feta cheese. Pide is often enjoyed as a communal meal, with slices shared among family and friends. Its unique shape and diverse toppings make it a delightful addition to the global pizza repertoire.