Prepare Your Taste Buds: Global Pizzas That Put Wild Twists On A Classic
14. Mexican Tlayuda: The Oaxacan Wonder

Tlayuda, often referred to as Mexican pizza, is a traditional Oaxacan dish that combines indigenous and Spanish influences. Made with a large, crispy tortilla, it is topped with refried beans, cheese, meats, and fresh vegetables. The addition of salsa and avocado adds a vibrant, zesty flavor that complements the savory toppings. Tlayuda is often enjoyed as a communal meal, with slices shared among family and friends. Its unique combination of flavors and textures makes it a delightful addition to the global pizza repertoire, showcasing the rich culinary heritage of Oaxaca.








