Nestled in the charming Montmartre district of Paris, Refuge des Fondus offers a quirky take on traditional French dining. While its fondue—both cheese and meat—is undeniably delicious, it’s the presentation of wine that makes this restaurant truly unique. Instead of traditional wine glasses, diners sip their wine from baby bottles, adding a playful twist to the experience. Legend has it that this unconventional serving method originated to sidestep France’s glassware tax, but it has since become the restaurant’s signature charm. The cozy atmosphere, communal dining setup, and fun approach to eating make Refuge des Fondus a favorite among locals and tourists alike. Whether you’re enjoying melted cheese or dipping tender cuts of meat, this restaurant offers a delightful blend of great food and a lighthearted dining experience.
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