Taste of Chile Explore the Culinary Regions Beyond Santiago's Restaurants

Atacama Desert

The Atacama Desert, the driest place on Earth, might seem like an unlikely culinary destination, but it is home to a unique food culture. The local cuisine is heavily influenced by the indigenous Atacameñopeople, with dishes like llama stew and quinoa soup being local favorites. The desert's harsh conditions have led to the development of a cuisine that is both hearty and nutritious. The area's many oasis towns, like San Pedro de Atacama, offer a range of dining options, from traditional eateries to upscale restaurants.