7 Best Countries to Take a Street Food Tour (That Won't Make You Sick)

Japan: Precision and Purity

In Japan, street food is a blend of tradition and innovation, where precision and cleanliness are paramount. From Osaka's famous takoyaki to Tokyo's savory yakitori, Japanese street food is crafted with an attention to detail that ensures both taste and safety. Vendors often operate in well-maintained stalls, and the country's strict food safety regulations provide peace of mind to adventurous eaters. The Japanese culture of cleanliness extends to its food preparation, with vendors frequently wearing gloves and masks, and using fresh, high-quality ingredients. This commitment to hygiene makes Japan an ideal destination for a street food experience that is both delicious and safe.