11 Unforgettable Must-Book Experiences in Italy's Stunning Campania Region

4. Culinary Delights in Sorrento

Sorrento, a charming town overlooking the Bay of Naples, is a haven for food lovers. Known for its citrus groves and olive oil production, Sorrento offers a culinary journey that delights the senses. Start your gastronomic adventure with a visit to a local farm, where you can learn about the production of limoncello, a famous liqueur made from Sorrento lemons. Participate in a cooking class to discover the secrets of traditional Sorrentine cuisine, from handmade pasta to fresh seafood dishes. Sorrento is also known for its delicious cheeses, such as mozzarella and provolone, which can be sampled at local dairies. Don't miss the opportunity to dine at a seaside restaurant, where you can enjoy fresh seafood while taking in the stunning views of the bay. Sorrento's vibrant food scene reflects the region's rich agricultural heritage and its commitment to preserving traditional flavors.