What Makes a Cruise Ship Truly Safe? Factors to Consider Before You Book
11. Food Safety and Hygiene Standards

Maintaining high food safety and hygiene standards is crucial for preventing illnesses onboard. Cruise lines adhere to strict protocols for food storage, preparation, and serving, ensuring compliance with international health regulations. Regular inspections and staff training in hygiene practices help maintain these standards. Additionally, ships often have procedures for handling outbreaks of illness, such as norovirus, to prevent widespread transmission. When considering a cruise, inquire about the ship's food safety and hygiene practices to ensure a healthy dining experience.








